Aekshea Ragi Flour 1kg is premium quality finger millet flour made from carefully selected ragi grains that are cleaned, finely milled, and hygienically packed to preserve their natural freshness and nutritional value. Naturally rich in dietary fibre, calcium, iron, and plant-based protein, ragi flour is a wholesome ingredient suitable for preparing a wide range of traditional and modern recipes.
This versatile flour is ideal for making rotis, dosas, idlis, porridge, pancakes, cookies, and healthy baked goods. Its mildly earthy flavour and smooth texture make it an excellent choice for everyday cooking as part of a balanced diet. The convenient 1kg pack is perfect for regular household use.
Nutritional Information:
Country of Origin:
Allergens: The product may contain traces of
Storage Instructions:
Best before: 12 months from date of packaging. Please refer to the date printed on the product.
Disclaimer: We strive to provide the most accurate nutritional and product information in accordance with applicable food labeling laws and regulations. However, please note that formulations may vary slightly, and we recommend checking the product packaging for the most current and detailed information. If you have specific dietary concerns or allergies, please consult with a healthcare professional.
Foods marked as Non-Refundable will not be eligible for a refund.
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