Datu Puti Spicy Vinegar 750ml

Description

Datu Puti Spicy Vinegar 750ml is a traditional Filipino spiced vinegar made with vinegar and infused with aromatic ingredients such as onion, garlic, and hot pepper. It has a sharp, tangy, and spicy flavour that adds an authentic Filipino touch to everyday meals.

This versatile vinegar is commonly enjoyed as a dipping sauce for fried and grilled foods. It can also be used as a marinade for meat, poultry and seafood, or added to Filipino dishes and sauces for extra acidity and flavour.

Packed in a convenient 750ml bottle, Datu Puti Spiced Vinegar is suitable for regular household cooking, Filipino recipes, restaurants and catering kitchens. Its hot and tangy profile makes it an excellent condiment for lechon, grilled fish, lumpia, dumplings and other savoury dishes.

Key Features

• Authentic Filipino spiced vinegar
• Sharp, tangy and spicy flavour
• Infused with onion, garlic and hot pepper
• Made for Filipino-style cooking and dipping
• Ideal for fried and grilled foods
• Suitable for marinades and sauces
• Approximately 4.5–5% acidity depending on the product version
• Convenient 750ml bottle
• Suitable for everyday cooking
• Product of the Philippines

Usage Suggestions

• Use as a dipping sauce for fried foods
• Serve with grilled meat and seafood
• Ideal for lechon, lumpia and grilled fish
• Use as a marinade for meat, poultry and seafood
• Add to Filipino-style sauces and recipes
• Use in paksiw and adobo-style preparations
• Mix with soy sauce for a savoury dipping sauce
• Add chopped chilli or garlic for extra flavour