Description
TRS Jawantri Mace 50g contains premium quality whole mace (Javitri/Jawantri), carefully selected for its delicate texture, vibrant colour, and warm aromatic flavour. Hygienically packed to preserve freshness, mace is a prized spice commonly used in Indian, Middle Eastern, Asian, and European cuisines to add depth and fragrance to a wide variety of dishes.
Mace is the lacy outer covering of the nutmeg seed and offers a slightly milder, sweeter flavour than nutmeg. It is widely used in biryanis, curries, spice blends, desserts, soups, sauces, and festive recipes. Whole mace can be added during cooking or ground into powder for seasoning.
TRS Jawantri Mace is ideal for both traditional and modern cooking. Packed in a convenient 50g pack, it is suitable for home kitchens, restaurants, and catering purposes.
Key Features
- Premium quality whole mace (Javitri/Jawantri)
- Warm, sweet, and aromatic flavour
- Ideal for Indian and international recipes
- Perfect for biryanis, curries, desserts, and spice blends
- Can be used whole or freshly ground
- Enhances the aroma and flavour of dishes
- Hygienically packed for freshness and quality
- Convenient 50g pack
Usage Suggestions
- Add whole mace to biryanis and pulao
- Use in rich curries and gravy dishes
- Grind into garam masala and spice blends
- Flavour soups, sauces, and stews
- Add to cakes, cookies, puddings, and desserts
- Use in festive sweets and traditional recipes
Best before: 12 months from date of packaging. Please refer to the date printed on the product.
Disclaimer: We strive to provide the most accurate nutritional and product information in accordance with applicable food labeling laws and regulations. However, please note that formulations may vary slightly, and we recommend checking the product packaging for the most current and detailed information. If you have specific dietary concerns or allergies, please consult with a healthcare professional.
Foods marked as Non-Refundable will not be eligible for a refund.