Krushi Urid Dal Split White 1 kg

Description

Krushi Urid Dal Split White 1kg is a premium-quality split and skinned white urid dal (white lentils), carefully selected for its purity, rich nutritional value, and excellent cooking quality. Hygienically cleaned and packed to preserve freshness and natural goodness, this versatile pulse is ideal for preparing a wide variety of traditional Indian and Asian dishes.

Urid Dal Split White is naturally rich in plant-based protein, dietary fibre, iron, calcium, and essential nutrients, making it a healthy addition to everyday meals. It cooks into a smooth, creamy consistency and is widely used in dals, curries, dosa and idli batter, vadas, papads, soups, and various South Indian recipes. Its mild flavour blends well with spices, making it a staple ingredient in many kitchens.

Packed in a convenient 1kg bag, Krushi Urid Dal Split White is suitable for home kitchens, restaurants, and catering services, offering excellent quality for daily cooking.

Key Features

• Premium quality split white urid dal (skinned black gram)
• Naturally rich in protein and dietary fibre
• Good source of iron, calcium, and essential nutrients
• Smooth and creamy texture after cooking
• Ideal for dals, idli, dosa, vada, papad, and curries
• Hygienically packed for freshness and quality
• Convenient 1kg family pack

Usage Suggestions

• Prepare traditional Urid Dal curry.
• Grind into batter for idli, dosa, and medu vada.
• Use in papad and lentil-based snacks.
• Add to soups and stews for extra protein.
• Combine with rice and spices for wholesome meals.
• Use in authentic South Indian and North Indian recipes.