Heera Bay Leaves 10g are premium quality whole dried bay leaves, carefully selected for their distinctive aroma, subtle earthy flavour, and superior freshness. Hygienically packed to preserve their natural fragrance, these aromatic leaves are an essential ingredient in Indian, Middle Eastern, Mediterranean, and international cuisines.
Bay leaves, also known as Tej Patta in Indian cooking, are widely used to infuse flavour into biryanis, pulao, curries, soups, stews, sauces, and slow-cooked dishes. Their warm, slightly floral aroma enhances recipes without overpowering other ingredients, making them a staple spice in every kitchen.
Packed in a convenient 10g pack, Heera Bay Leaves are suitable for home kitchens, restaurants, and catering businesses, delivering authentic flavour and premium quality in every recipe.
Nutritional Information:
Country of Origin:
Allergens: The product may contain traces of
Storage Instructions:
Best before: 12 months from date of packaging. Please refer to the date printed on the product.
Disclaimer: We strive to provide the most accurate nutritional and product information in accordance with applicable food labeling laws and regulations. However, please note that formulations may vary slightly, and we recommend checking the product packaging for the most current and detailed information. If you have specific dietary concerns or allergies, please consult with a healthcare professional.
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